INTRODUCING CARLUCCIO'S

When we opened the first Carluccio's restaurant - our aim was to provide great quality, authentic Italian food at sensible prices. We also wanted to allow informal but excellent service to our customers. The aim remains the same today.

We do our best to create a memorable experience in a happy bustling environment and would appreciate any feedback, comments or complaints you may have. Please send an email to the address below and we will get back in touch with you as soon as possible. hello@carlucciosme.com

“If I could take only the basics of Italian food with me to a desert island, I wouldn't hesitate to choose hard-grained flour, tomatoes, olive oil and Parmesan cheese. If I could take some flavourings, I would take some basil and garlic”

ANTONIO CARLUCCIO - FOUNDER

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