Chicken & Mushroom Pappardelle
Pappardelle pasta in a creamy wild mushroom sauce, with chicken & toasted pine nuts
Carluccio's Dubai Marina Mall - Pasta & Risotto
Homemade Lasagna
Slow-cooked beef ragù, layered with egg pasta, cheese, & béchamel sauce
AED 79
Mushroom (v)
A creamy risotto with Shitake, Oyster, & button mushrooms, finished with black truffle paste garnished with Grana Padano shavings
AED 85
Penne all’Arrabbiata (vg)
Penne tossed with garlic, chili & tomato sauce, served with garlic focaccia
AED 69
Penne Giardiniera (v/vg)
Our signature dish, made up of crispy spinach balls with grated zucchini sautéed in garlic, chili & cheese, served with Pugliese pasta
AED 63
Prawn (s)
Sautéed prawns & zucchini with garlic & chili, in a light seafood bisque, garnished with confit tomatoes & our lemon oil
AED 85
Rigatoni Prawns & Pistachio (n) (s)
Rigatoni pasta, prawns, semi-dried cherry tomatoes, chili, in a creamy pesto pistachio sauce
AED 79
Seafood Linguine (s)
Linguine pasta with prawns, mussels, squid rings, cherry tomatoes, garlic & chili tossed in a seafood bisque
AED 99
Spaghetti Gustosi (v/vg)
Spaghetti tossed with garlic, chili, green peas, fresh carnival mix tomatoes, Italian black olives over stracciatella cheese
AED 73
Ravioli alla Burrata (v)
Handmade ravioli, filled with burrata cheese, served in a butter & truffle sauce, topped with creamy stracciatella cheese, semi-dried cherry tomatoes & basil
AED 82
Ragù di Tagliatelle
Our classic slow-braised beef in a rich ragù. Served with Tagliatelle pasta
AED 79
Vegetable (v)
Broad beans, asparagus, garden peas, spring onions, garlic, chili, finished with a zucchini & pea puree, drizzled with our lemon oil
AED 63
Chicken Risotto
Chicken, Broad beans, asparagus, garden peas, spring onions, garlic, chilli & lemon oil
AED 79
- Vegeterian
- Dish customisable to Vegan
- Dairy
- Seafood